Welcome to the Russ wine bar

Experience the reopened Russ wine tavern in Bruderschaftsgasse. After extensive renovation work, our traditional wine bar shines in new splendor without losing its historic charm. The new owner, chef Benjamin Gerhardt, brings a breath of fresh air to the rustic dining rooms and focuses on Swabian cuisine with regional and fresh ingredients.

Look forward to our varied lunch menu, which also offers vegetarian dishes in addition to cheese spaetzle. The Russ wine bar is open from Tuesday to Saturday and invites you to linger and enjoy. Book now and become part of the continuing tradition in a real jewel box of Rottweil.

We look forward to your visit!

Ralf
Sensationally delicious. If I'm in the region, I'll be back.
Andreas
One of the best addresses in Rottweil for home-style cooking. Highly recommended!

Tuesday, 24.09.2024

Saltimbocca with rosemary potatoes
14,00 EUR

Duet of Hokkaido pumpkin
12,00 EUR

Breaded schnitzel with French fries
14,00 EUR

Wednesday, 25.09.2024

Veal saddle steak with chanterelle cream sauce and ribbon noodles
14,00 EUR

Two kinds of spinach (ravioli and cream) with vegetables
12,00 EUR

Breaded schnitzel with French fries
14,00 EUR

Thursday, 26.09.2024

Black Forest cordon bleu with spaetzle
14,00 EUR

Cheese spaetzle with fried onions and a small salad bouquet
12,00 EUR

Breaded schnitzel with French fries
14,00 EUR

Friday, 27.09.2024

Breaded pollack fillet with potato salad
14,00 EUR

Vegetable maultaschen with potato salad
12,00 EUR

Breaded schnitzel with French fries
14,00 EUR

Salad and weekly dessert

Small mixed salad
5,00 EUR

Kaiserschmarrn with apple sauce
EUR 6.00

Please ask the service staff about possible allergens and additives.

Reservations

We look forward to your table reservation by telephone

Appetizers and cold dishes

Small mixed salad

Soup of the day

Fried prawns with olive oil, garlic, chili peppers, cherry tomatoes and bread

Sausage salad with cheese and fresh stone-baked bread

Hot meals

Breaded pork schnitzel with French fries and a small mixed salad

Cordon bleu with potato salad and jus

Onion roast with hand-scraped spaetzle and jus

Rump steak with cognac-pepper cream sauce and French fries

Braised beef roulade with hand-scraped spaetzle and vegetables

Octopus baked with potatoes, garlic oil, coriander and vegetables

Vegetarian dishes

Pearl barley risotto with roasted cauliflower

South Tyrolean Schlutzkrapfen with pine nuts and glazed vegetables

Dessert

Dessert of the day

Please ask the service staff about possible allergens and additives.

We are on vacation!

In the period from 30.07.2024 up to and including 21.08.2024 the Weinstube Russ is closed!